~ANTIPASTI~  APPETIZERS

SCALLOPS CASINO- Fresh sea scallops sautéed in a garlic, butter, and wine sauce, topped with crisp red peppers and bacon; served over a bed of spinach.	ZUPPA DI MUSSELS OR CLAMS- White wine sauce or marinara.
CRAB CAKES TOSCANO- Fresh Maryland crab cakes sautéed with capers, asparagus, and roasted peppers, prepared in a savory wine sauce.	CLAMS ON THE HALF SHELL                 1/2 DOZEN                 1 DOZEN
PANE  COTTO- Escarole and beans with peasant bread and Parmigiano cheese sautéed and then baked.	HOT ANTIPASTO- Stuffed clams, mushrooms, shrimp, and eggplant rollatini
FRIED CALAMARI	FRIED SHRIMP
NEW YORK STYLE CALAMARI- Spicy cherry peppers and marinara.	GARLIC BREAD           WITH MOZZARELLA
STUFFED MUSHROOMS	STUFFED CLAMS or CLAMS CASINO
FRIED MOZZARELLA	SHRIMP  COCKTAIL
Buffalo Wings (10)           (20)	VONGOLE, BROCCOLI RABE & SAUSAGE

~SALADS~

 

CHICKEN CLUB SALAD Garden salad topped with grilled chicken, crispy bacon, toasted croutons, and cheddar cheese, topped with a savory ranch dressing.	MEDITERRANEAN SALAD Grilled chicken, fresh mozzarella, fresh tomatoes, roasted peppers and a touch of roasted garlic; tossed in our house balsamic vinaigrette dressing.
STEAK CLUB SALAD Garden salad topped with steak, crispy bacon, toasted croutons, and cheddar cheese, topped with a savory ranch dressing.	TUNA SALAD Baby greens, arugula, tuna, artichokes, roasted peppers, Calamata
ANIELLO SALAD Baby greens, arugula, almonds, dried cranberries, pignoli nuts, gorgonzola cheese, and our house balsamic vinaigrette.	COLD ANTIPASTO Traditional garden salad with meats and cheeses.                SMALL                FAMILY
CHICKEN PESTO SALAD Baby greens, grilled chicken, roasted peppers, artichoke hearts, almonds, and basil pesto vinaigrette.	CHICKEN CAESAR SALAD Traditional Caesar salad; served with grilled chicken and toasted croutons.
PROSCIUTTO SALAD Baby greens, Parma Prosciutto, shaved parmigiano,  roasted peppers, and our house balsamic vinaigrette.	CAPRESE NAPOLITANO Fresh tomatoes, mozzarella, olives, capers, basil, roasted peppers, and our house balsamic vinaigrette dressing over baby greens.
GRILLED SHRIMP SALAD Grilled shrimp, almonds, and our house balsamic vinaigrette dressing; Served over a baby green salad.	CALAMARI SALAD SCUNGILLI SALAD
GRILLED TUNA SALAD Grilled Ahi tuna, baby green, roasted red peppers.	CRAB CAKE SALAD Home made crab cakes, field greens, roasted pepper relish, balsamic vinigrette

~ZUPPE~ SOUPS

CHICKEN SOUP          BOWL

PASTA E FAGIOLI           BOWL

~SIDES ORDERS~

MEATBALLS	BROCCOLI
SAUSAGE	SPINACH
ASPARAGUS	FRENCH FRIES

~CHILDREN'S ORDERS~

12 AND UNDER

~PASTA AND BAKED SPECIALTIES~

BROCCOLI RABE AND SAUSAGE Penne, linguini, or spaghetti	FETTUCCINI ALFREDO
TORTELLINI VENEZIANA Cheese stuffed pasta tossed with fresh spinach in an alfredo sauce	CAPELLINI ALLA CARDINALE Bacon, peas, onions, artichokes, and mushrooms; sautéed in a white wine sauce
LINGUINI PUTTANESCA Black olives, capers, garlic, anchovies, and pignoli nuts; sautéed in our classic marinara sauce	CAVATELLI Cavatelli with  broccoli, meatballs, or sausage, or meat sauce
FETTUCCINI CARBONARA Bacon and peas in a cream alfredo sauce with parmigiano	PENNE CON LA VODKA
HOME MADE GNOCCHI RAVIOLI POMADORO Cheese or meat	FETTUCCINI AMATRICIANA Sautéed onions and bacon joined in our fresh marinara sauce; tossed in fettuccini

TASTE OF ITALY Eggplant parmigiana, chicken parmigiana, and lasagna	EGGPLANT ROLLATINI Baked with mozzarella, a side of pasta
MANICOTTI OR STUFFED SHELLS BAKED  ZITI	GNOCCHI ALLA ROMANO Baked homemade gnocchi with ricotta  and tomato sauce; topped with mozzarella
LASAGNA	EGGPLANT PARMIGIANA Baked with mozzarella, a side of pasta
PASTA COMBINATION Lasagna, manicotti, and stuffed shells	BAKED  RAVIOLI Baked with mozzarella

~VITELLA- VEAL~

SALVATORE Stuffed with prosciutto, and Parmigiano; in a mushroom and artichoke win sauce; topped with melted provolone; served over fettuccini	FRANCESE Butter, wine, lemon  sauce; served with a side of pasta
ALL' ANIELLO Sliced tomato, ham, mozzarella in a pea and mushroom white wine sauce; served over fettuccini	AMANTI Roasted potatoes, onion, roasted peppers; marsala wine sauce, side of pasta
SALTINBOCCA Stuffed with mozzarella in a ham and mushroom wine sauce; served over fettuccini	MARSALA Mushrooms, Marsala wine, a side of pasta
SORRENTO Eggplant, mozzarella, marinara sauce, side of pasta	PARMIGIANA Baked with mozzarella, a side of pasta FLORENTINE Butter, sherry wine, and spinach;  side of pasta

~POLLO - CHICKEN~

CHICKEN MEDITERRANEO Olives, sun-dried tomatoes, artichokes; penne then topped with gorgonzola cheese	MARSALA Mushrooms in a Marsala wine sauce; served with a side of pasta
SORRENTO Eggplant, mozzarella, marinara sauce; side of pasta	PARMIGIANA Baked with mozzarella, a side of pasta
FRANCESE Butter, wine, lemon sauce, and broccoli; served with a side of pasta	FLORENTINE Butter, sherry wine, and spinach;  side of pasta
PICCATA Mushrooms, lemon wine sauce;  side of pasta	MONTE BIANCO Spinach, mozzarella, Marsala wine sauce; served with a side of pasta CHICKEN AND BROCCOLI ALFREDO
SCARPARIELLO Greek Olives, capers, onions, roasted potatoes, roasted peppers; white wine sauce; side of pasta	VALENTINO Artichoes, roasted peppers, marinara, melted fresh mozzarella; served over pasta

~FROM THE GRILL~

NEW YORK STRIP 8 oz N.Y. Strip served with a vegetable medley and a side of pasta	SURF AND TURF 8 oz N.Y. Strip, two stuffed shrimp, vegetable medley, and a side of pasta
STEAK PIZZAIOLA 8 oz N.Y. Strip, Greek olives, capers, onions and marinara sauce served over pasta	STEAK GORGONZOLA 8 oz Strip topped with Fresh Spinach and melted gorgonzola; served with a vegetable medley and a side pasta

 

~PESCE - SEAFOOD DELIGHTS~

ZUPPA DI PESCE - (WHITE OR RED)           FOR ONE           FOR TWO Sautéed calamari, shrimp, clams, scallops, scungilli, and mussels in a white wine garlic sauce or marinara sauce; served over pasta	SHRIMP PARMIGIANA Marinara sauce, mozzarella; served over pasta BAKED STUFFED SHRIMP Seafood stuffing; served with a side of pasta
LAZY MAN'S SEAFOOR CASSEROLE Shrimp, lobster meat, and crab meat topped with our homemade seafood stuffing; side of pasta	SHRIMP SCAMPI Garlic, parsley, lemon, white wine sauce; served over linguini
TILAPIA FLORENTINE Butter, sherry wine sauce, and spinach; side of pasta	BROILED SEA SCALLOPS Lemon, wine, butter, and garlic; side of pasta
GRILLED TUNA AND BROCOLI RABE Served with a side of pasta	SCROD MEDITERRANEAN Scallops, shrimp, fresh tomatoes, garlic, Greek olives; served over capellini
SHRIMP ALLA ROSE Artichokes, tomatoes, garlic wine sauce; over pasta	LINGUINI WITH CLAMS White wine sauce or marinara
LINGUINI WITH SHRIMP White wine sauce or marinara	CALAMARI PUTTANESCA Greek olives, capers, marinara, served over pasta
FRESH CATCH Shrimp, clams, scallops, mussels, white wine sauce or marinara served over pasta

~PANINI AND GRINDERS~

ALL PANINI ARE CREATED ON FRESH, HOME MADE FOCACCIA BREAD

 

CHICKEN CARBONARA GRILLED CHICKEN , ALFREDO SAUCE, PESTO,      BACON , AND GREENS	TUNA MELT FRESH TUNA, AMERICAN CHEESE, FRESH TOMATOES, ARTICHOKES, ROASTED PEPPERS, CALAMATA OLIVES, AND BABY GREENS
GRILLED CHICKEN PESTO GRILLED CHICKEN, PESTO, ROASTED  PEPPERS, PROVOLONE, AND BABY GREENS	CHICKEN CAPRESE GRILLED CHICKEN, FRESH MOZZARELLA, FRESH TOMATOES, BASIL, AND GREENS

SAUSAGE AND PEPPERS	ITALIAN COMBO
MEATBALL PARMIGIANA	BROCCOLI RABE & SAUSAGE
EGGPLANT PARMIGIANA	STEAK AND CHEESE
VEAL PARMIGIANA	CHICKEN PARMIGIANA

bacon, pepperoni, peppers, onions, mushrooms, cherry peppers, olives, roasted peppers, extra cheese

 

 

 

~CALZONES~

	small	medium	large
CALZONE   (MOZZARELLA AND RICOTTA)
each extra item